AgriVentures Update

Trends in innovative food for November

November 5, 2025
5 min read
Trends in innovative food for November

The Wasted Plenty: How $382 Billion in Uneaten Food Reveals a System Out of Balance 

Edible Planet Ventures

The Wasted Plenty: How $382 Billion in Uneaten Food Reveals a System Out of Balance 

Edible Planet Ventures

Study: Beyond Meatless: How Hybrid Proteins Could Redefine Asia’s Meat Future 

Edible Planet Ventures

Believer Meats Gets USDA Approval for Cultivated Chicken and World’s Largest Cell-Based Meat Facility 

Edible Planet Ventures

Nearly four in ten UK consumers open to trying chocolate made with precision-fermented cocoa, survey shows

NewTech Foods

Image

Vow Brings Cultivated Meat Home with s First Lab-Grown Quail for Consumers 

Edible Planet Ventures

Climate Change Kills A Person Every Minute, But Bill Gates Says It Won't Cause 'Humanity's Demise' 

Green Queen

Mondelēz rethinks new product development and distribution strategy as US consumers cut back on snacks 

Food Navigator

Protein, AI, GLP-1 drugs and more… What are the biggest trends shaping the beverage industry of tomorrow? 

Beverage Daily

Inside Ginkgo and Bayer’s quest to rewrite the fertilizer rulebook: The race to create next-gen nitrogen-fixing biologicals 

AFN

Study: Ultra-Processed Plant-Based Foods May Offer Better Cardiometabolic Outcomes Than Unprocessed Animal Products 

Vegconomist 

Climate-Friendly Diets Could Cut Yearly Food Costs by $1T, Says Oxford Study 

Green Queen

Solein in space: Pilot project sends Solar Foods’ next-gen protein into orbit 

Food Ingredients First

Food companies can now certify their products as free from ultraprocessed ingredients 

FoodDive

Prospecto’s AI-powered tractors aim to cut costs and boost sustainability in vineyards 

Agtech Navigator

Abu Dhabi Launches Framework to Regulate Novel Foods and Drive Global Food Innovation 

iGrow News

Biotech Manufacturers Gain Real-Time Environmental Impact Insights with New LCA Tool 

Vegconomist

From policy to capital: How development banks are driving the climate x health agenda  

e27

Why HowGood’s PACT alignment could transform carbon transparency in F&B 

Food Ingredients First

Precision Fermented Dairy Proteins Receive 'No Questions' Approval From FDA 

Plant Based News

Breaking: Danish insect ag firm ENORM declared bankrupt after failed reconstruction process 

AFN

Heura Launches Plant-Based Frankfurter and Shares Recipe with Meat Industry Leaders 

Vegconomist

Food Allergy Rates Are Falling. That’s a Problem for RFK Jr.’s Aluminum Vaccine Theory

Mother Jones

Exclusive: Hoxton Farms Files for Singapore Approval of Cultivated Pork Fat 

Green Queen

Why Regenerating Coffee Farms May Be One Of Climate’s Most Practical Wins 

Forbes

Consumer Reports statement on the food industry’s new campaign to block state bans on harmful food chemicals 

Consumer Reports

Angel Yeast Opens Giant Fermented Protein Factory to Boost China's Biomanufacturing Prowess 

Green Queen

Meati in trouble again as firm misses payroll. ‘People are in group chats begging for answers’ 

AFN

UK Food Manufacturers Urged to Reformulate Products With More Plant Proteins and Fibre 

Vegconomist 

Gen Z and Millennials redefine wellness: Protein, fiber and flavor drive food choices 

Food Navigator

Campari's controlling shareholder has €1.2bn shares seized over alleged tax evasion  

FoodBev Media

Image

PhenOlives: “The Foundational Principle Is to Immediately Reframe Waste as a Resource”  

Vegconomist

Researchers Develop Hydrogel Films Containing Curcumin for Use as Cultivated Meat Scaffolds 

CultivatedX

How Obesity and GLP-1s Are Reshaping Food and Public Health 

Food Tank

How Goodsense Superfoods Is Redefining Nutrition-Led Skincare 

Forbes

Ground-breaking gene atlas could lead to healthier, climate-resistant oats 

Food Manufacture 

Umami Bioworks expands AI platform to advance global marine economy 

The Fish Site

Nutriearth scales light-activated vitamin D3 from an intriguing new source 

AFN

Animal Farming Is 'World's Biggest Cause Of Food Waste,' Says Report 

Plant Based News

It’s time to rethink ag innovation from the ground up 

Fast Company

Oatly notches ‘profitable growth’ in third quarter 

Baking Business

RFK Jr To Recommend Americans Eat More Saturated Fats, Dairy, And Meat 

Plant Based News

Cultivated meat research just got a major boost. Here’s why it matters.  

The Good Food Institute

Plant-Based Alternatives Are Now Cheaper Than Meat & Dairy Across German Supermarkets 

Green Queen

Rabobank-backed Dutch food startup Lokalist declared bankrupt; shuts down after five years 

Silicon Canals

EU gets green light to retaliate against US in olive trade spat  

Euractiv

Look Out for These 8 Big Ag Greenwashing Terms at COP30  

DeSmog

From climate to resilience: what does this shift really means?  

EU-Startups

Tariffs on pasta from Italy could soon soar to more than 100% 

Washington Post

Food and drink split on sustainability progress, exclusive survey reveals 

Food Navigator

Kingdom Five unveils a new 'grown not processed' mycoprotein platform

NewTech Foods

Image

Brenntag and Synonym accelerate bioproducts with “Better with Bio” 

World BioMarketing Insights 

Sustainability gets real: It’s crunch time for Europe’s snack makers 

Bakery & Snacks

Beyond Meat Wins Legal Dispute Over Agreement Termination 

TipRanks

Third of British farmers made no profit in past year, report finds 

The Guardian

Grain Foods Foundation urges caution on UPFs 

Baking Business

Dire $44 billion in losses projected for U.S. growers

AgDaily

PepsiCo launches regenerative agriculture pilot in Brazil’s Cerrado region 

NewTech Foods

The Plant-Based Dairy Market Could Reach $34 Billion By 2030, Say Experts 

Plant Based News

Commission plans new investment tool under Biotech Act  

Euractiv 

Whole Foods, MAHA and the Battle Over Healthy Eating in America  

The New York Times 

Green revolution: The evolving story of biobased products  

Fast Company

In Australia, You Can Now Cook Cultivated Meat at Home 

Green Queen

Milestone for Soil Carbon Removal: Integrity Body Recognizes Regenerative Agriculture as Credible Climate Solution 

AgritechTomorrow

Fresh Del Monte CEO Mohammad Abu-Ghazaleh highlights escalating disease pressures threatening global banana industry stability 

FruitNet

Soybean-Market Uncertainty Strikes ADM 

Wall Street Journal 

Innova identifies five key trends for 2026  

Baking Business

Uber, Toast enter multi-year strategic global partnership  

Restaurant Dive

Agriculture and Climate: PepsiCo's Open-Source Platform Expands 

Cibus Link

RaboResearch: Poor Affordability to Pressure Global Fertilizer Demand in 2026 

AgriBusiness Global

Costco’s controversial new policy says something worrying about the economy  

Fast Company

If you wish to become part of our community reach out at start@agriventures.co

Tags

News Innovative Food
Share this update:
Last updated: November 5, 2025
More Updates

Related Articles

Continue reading our latest insights and updates from the AgriVentures ecosystem.

Smart Farm Robotix: Bulgarian Innovation Driven by Artificial Intelligence and Robotics
November 6, 2025

Smart Farm Robotix: Bulgarian Innovation Driven by Artificial Intelligence and Robotics

In the midst of a global technological revolution, Bulgarian agriculture is steadily entering a new era powered by robotics and artificial intelligence (AI). Despite the fact that much of Europe’s innovation focus often shifts toward other industries and access to funding for agri-tech startups remains a challenge, companies like Smart Farm Robotix  demonstrate that Bulgarian agricultural technology holds strong potential, commented Rossen Kolev , co-founder of Smart Farm Robotix, in an...

Read more
Agriventures Selected Among the Winners of the Circular Voices Project
November 5, 2025

Agriventures Selected Among the Winners of the Circular Voices Project

The new European initiative Circular Voices: From the Balkans to Andalusia – Climate‑Smart Farming Narratives  has officially launched. Led by Agriventures in partnership with Alberizas, the project explores how circular food practices in Spain and Bulgaria create tangible environmental and social impact. By reducing greenhouse gas emissions, strengthening local economies, and amplifying sustainability stories, Circular Voices aims to make Europe’s transition to a circular food system both...

Read more
Agriventures is a Finalist at the Forbes Innovation Awards 2025
November 5, 2025

Agriventures is a Finalist at the Forbes Innovation Awards 2025

We are proud to announce that Agriventures  has been selected as a finalist in the “Social Innovation”  category at the prestigious Forbes Innovation Awards 2025 ! This nomination recognizes our mission to drive meaningful change through innovation — not only by improving efficiency but by addressing significant social and environmental challenges. For several weeks, the jury of the Forbes Innovation Awards 2025  evaluated companies and individuals applying across six categories. The...

Read more
Osirix: Transforming Precision Agriculture with Smart Spraying Technology
October 31, 2025

Osirix: Transforming Precision Agriculture with Smart Spraying Technology

At Agriventures , we take pride in supporting visionary agri-tech startups that drive real change in how food is produced, resources are managed, and sustainability is achieved. One of our standout members, Osirix , is redefining how farmers protect their fields — combining precision, efficiency, and environmental responsibility . Smarter Spraying, Better Results Osirix  uses cutting-edge technology to analyze aerial imagery  and automatically identify weed-infested areas. The platform then...

Read more
We are part of the Future of European Food Systems Partnership! ✨
October 28, 2025

We are part of the Future of European Food Systems Partnership! ✨

Last week, RIVM – the National Institute for Public Health and the Environment (Netherlands)  – organized the first session in a series of three international workshops  together with the University of Food Technologies in Plovdiv , as part of the FutureFoodS partnership . This first workshop, held in Plovdiv, Bulgaria , focused on the Eastern European region  and served as an in-depth case study  exploring the trends shaping the future of European food systems. The event brought together a...

Read more
SEBP Project at the Final Foodity & DRG4FOOD Conference
October 28, 2025

SEBP Project at the Final Foodity & DRG4FOOD Conference

Agriventures  joined leading innovators and researchers in Brussels  for the final conference of the Foodity and DRG4FOOD projects , celebrating responsible digital innovation in the food sector. During the event, The Good Club , which implements the SEBP project  together with Agriventures, pitched its solution for the Start Award Prize  in a highly competitive showcase of impactful, data-driven food initiatives. The SEBP project  has been an amazing journey within the Foodity Cascade...

Read more
Stay Updated

Never Miss an Update

Join our community to receive the latest insights, funding opportunities, and industry news from AgriVentures.