AgriVentures Update

Carbon farming needs holistic approach

October 17, 2025
3 min read
Carbon farming needs holistic approach
Image
  • Concerns over the EU’s Carbon Removals and Carbon Farming framework – An October 2025 analysis by Carbon Market Watch warns that the EU’s Carbon Removals and Carbon Farming (CRCF) regulation could worsen small farmers’ finances and encourage land speculation if not reformed. The article argues that carbon markets alone will not empower farmers and calls for a holistic approach focusing on farmer livelihoods and rural developmentcarbonmarketwatch.org. It notes that draft methodologies cover agriculture, agroforestry and peatland restorationcarbonmarketwatch.org, but critics highlight weak sustainability criteria and a lack of social safeguardscarbonmarketwatch.org.👉 Source: Carbon Market Watch – “EU must not bet the farm on carbon credits”

  • Expert insights on carbon‑farming certification – In an interview with Baltic News on 16 October 2025, Dr Chiara de Notaris of the Euro‑Mediterranean Center on Climate Change explains how the EU’s CRCF certification methodologies are being shaped. She notes that debates focus on setting baselines to prove real carbon removalsbalticnews.com and highlights co‑benefits that motivate farmers, such as improved drought resilience, enhanced biodiversity, better nutrient cycling and reduced pesticide usebalticnews.com. She also points out that participation in the CRCF will remain voluntary and that full certification should roll out by the end of 2026balticnews.com.👉 Source: Baltic News – “Carbon farming at a crossroads”

  • Regenerative farming as a pathway to attract young farmers – A World Economic Forum article (14 October 2025) argues that combining upskilling programmes with tech‑enabled regenerative agriculture can make farming attractive to younger generations. It emphasises that regenerative practices restore ecosystems, improve farmer livelihoods and build resilience to climate shocksweforum.org. With the global average age of farmers rising and youth participation declining, the article calls for practical training, accessible finance and innovation to help new “agripreneurs” build viable regenerative businessesweforum.org. The piece also notes that large companies like Nestlé plan to source 20 % of key ingredients from regenerative farms by the end of 2025 and 50 % by 2030weforum.org.👉 Source: World Economic Forum – “We need more young farmers”

  • Benchmarking study finds regenerative farms outperform conventional – A new report from the European Alliance for Regenerative Agriculture (EARA), covered by No‑Till Farmer on 16 October 2025, compares 78 regenerative farms across 14 EU countries with conventional systems. The study reports that regenerative farms deliver 20 % higher gross margins on average while using 61 % less synthetic nitrogen and 75 % less pesticide; yields were only 2 % lower despite the reduced inputsno-tillfarmer.com. This research aims to provide farmer‑led data on the productivity and ecological benefits of regenerative practicesno-tillfarmer.com.👉 Source: No‑Till Farmer – “Regenerative Farms Outperforming Conventional Approaches”

  • European Mission Soil Week 2025 pre‑registrations open – The EU’s Mission Soil Platform announced that the third Mission Soil Week will take place 5–6 November 2025 at Aarhus University in Denmark. The event comes as the European Parliament and Council provisionally agree on the EU Soil Monitoring and Resilience Directive. Sessions will focus on scaling soil‑health investments, sustainable land management and Denmark’s strategies for reducing agricultural environmental impactsmission-soil-platform.ec.europa.eu.👉 Source: Mission Soil Platform – “Leading the transition towards healthy soils”

These stories illustrate both the opportunities and challenges facing carbon farming and regenerative agriculture in Europe. They highlight debates over certification rules, new research showing economic benefits, the need to attract younger farmers through skills and innovation, and EU initiatives to improve soil health.

See the opportunities for carbon farming funding at the funding page www.agriventures.co

Tags

Carbon farming News
Share this update:
More Updates

Related Articles

Continue reading our latest insights and updates from the AgriVentures ecosystem.

SAFE-AGRI Initiative officially kicks off
May 23, 2026

SAFE-AGRI Initiative officially kicks off

Agriventures is proud to officially launch the SAFE-AGRI Initiative — a new effort focused on exploring the future of secure, responsible, and resilient agri-food innovation in Europe. As agriculture rapidly evolves through AI, robotics, biotechnology, drones, sensors, and digital data infrastructures, new opportunities are emerging alongside important ethical, societal, and security-related questions. SAFE-AGRI was created to help address these challenges through collaboration, foresight,...

Read more
Agriventures joins AgroDigiRise 2.0 -  European Digital Innovation Hub for Agriculture
May 23, 2026

Agriventures joins AgroDigiRise 2.0 - European Digital Innovation Hub for Agriculture

Agriventures is proud to announce its onboarding in the second edition of AgroDigiRise 2.0 - the Bulgarian European Digital Innovation Hub (EDIH) for agriculture, led by AgroHub.BG. AgroDigiRise 2.0 brings together key stakeholders from agriculture, technology, research, and entrepreneurship to support the adoption of advanced digital solutions across farming and food production ecosystems. The initiative focuses on helping farmers, SMEs, startups, and agribusiness organisations access...

Read more
Circular Voices in Agrifood: Funding, Partnerships & Innovation Across Europe - Register today
May 17, 2026

Circular Voices in Agrifood: Funding, Partnerships & Innovation Across Europe - Register today

Europe’s agri-food systems are under increasing pressure from climate change, resource depletion, food waste, rising production costs and supply chain instability. At the same time, agriculture and food systems remain central to the European Green Deal, the Bioeconomy Strategy and the transition toward more resilient regional economies. According to European Commission data, the EU generates more than 59 million tonnes of food waste annually, while agriculture remains one of the largest users...

Read more
Agriventures Partner Spotlight: Verimpact Launches Free ESG Reporting First Adopters Programme for SMEs and Innovative Companies
May 16, 2026

Agriventures Partner Spotlight: Verimpact Launches Free ESG Reporting First Adopters Programme for SMEs and Innovative Companies

As sustainability reporting requirements continue to evolve across Europe, businesses are increasingly facing growing pressure to monitor, structure, and communicate their ESG performance in a credible and strategic way. At the same time, many companies, especially SMEs, startups, and growing innovative businesses, still struggle with the complexity, cost, and fragmented nature of ESG reporting frameworks. To address this challenge, Verimpact has launched a limited-time First Adopters...

Read more
Green Transition Forum and Agriventures Partnership Brings Together European and Global Leaders Shaping the Future of Food and Agriculture
May 16, 2026

Green Transition Forum and Agriventures Partnership Brings Together European and Global Leaders Shaping the Future of Food and Agriculture

High-level panel at Green Transition Forum will focus on innovation, digitalisation, and competitiveness in agriculture and food systems On 4 June 2026, within the framework of Green Transition Forum 2026, Agriventures in partnership with Green Transition Forum will organise a specialised panel dedicated to the future of food and agriculture. The event is part of the sixth edition of the forum, taking place between 1 and 5 June in Sofia, which has established itself as one of Europe’s most...

Read more
International online event on Circular agrifood opportunities for funding. Circular Voices
May 9, 2026

International online event on Circular agrifood opportunities for funding. Circular Voices

Europe’s agri-food sector is entering a decisive decade. Rising resource pressures, climate volatility, supply chain instability and shifting consumer expectations are forcing companies, researchers and policymakers to rethink how food systems operate. The linear model of production, consumption and waste is no longer economically or environmentally sustainable. The question is no longer whether circularity will become central to agri-food systems.The question is who will lead the transition....

Read more
Stay Updated

Never Miss an Update

Join our community to receive the latest insights, funding opportunities, and industry news from AgriVentures.

Subscribe to our free newsletter

Get the latest updates, case studies, and insights delivered to your inbox.

By subscribing, you agree to our Privacy Policy.